Thursday, September 22, 2011
Vineyard visit, tasting and lunch at Cape Point Vineyards
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Cape Point Sauvignons have collected many accolades since their beginning in the late 1990s. Their Splattered Toad second label contribute...
Monday, September 19, 2011
Teddy Hall's Sergeant Pepper launch
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Teddy Hall's new red blend "Sergeant Pepper" was launched at &Union on Buitengracht. Teddy Hall wines are distributed by K...
Friday, September 16, 2011
Lunch at the Foodbarn
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four of us chose to eat from the special menu, which is written on the blackboard, an absolute bargain with three courses for R165, ...
Thursday, September 15, 2011
110908 Main Ingredient's MENU - A week in Durban, Oyster Box, Eat Greek, barracuda, things to do, affordable places to eat
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MENU M ain I ngredient’s weekly E-Journal Gourmet Foods, Ingredients & Fine Wines Eat In Guide’s Outstanding Outlet Award Winner from 20...
An interesting wine tasting
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We st arted with two Swartland wines, Adi Badenhorst’s Secateurs White, a blend of Rousanne, Grenache blanc, Viognier, Chenin and Sauvignon...
Thursday, September 08, 2011
Moz-am-Bik restaurant, Ballito
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We asked locals for the best restaurant for prawns and they sent us to Moz-am-bik , Boulevard Centre, corner of Jack Powel and Compensation ...
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