Thursday, May 03, 2012
Expressions of Stellenbosch in Mint Restaurant at the Taj
›
May's programme in the Expressions of... series of food and wine pairing months was launched at the Taj Cape Town last week. For the who...
Thursday, April 26, 2012
19 April 12 Main Ingredient’s MENU - Wine tastings, Kleine Zalze at the Winchester, Spinach & Ricotta Gnocchi Verdi, Taste of Cape Town, Products, Our market activities, Wine courses, Events and Restaurants
›
MENU M ain I ngredient’s weekly E-Journal Gourmet Foods, Ingredients & Fine Wines Eat In Guide’s Outstanding Outlet Award Winner from 20...
Wednesday, April 25, 2012
Bento box dinner at Nobu in the One&Only
›
What is a Bento box? It is a beautiful Japanese lacquered box, traditionally packed with food delights for a single person to be taken to...
Howard Booysen wines at Van Hunks
›
We received an invitation to attend this tasting, held at Van Hunks Restaurant in upper Kloof Street. Howard is the sommelier at Aubergine...
Friday, April 20, 2012
12April12 Main Ingredient’s MENU - Easter weather & food,Taste of Cape Town, Products, Our market activities, Wine courses, Events and Restaurants
›
MENU M ain I ngredient’s weekly E-Journal Gourmet Foods, Ingredients & Fine Wines Eat In Guide’s Outstanding Outlet Award Winner from 20...
‹
›
Home
View web version
