Friday, November 22, 2013
131121 Main Ingredient's MENU - Picnic at Grande Provence, Oneiric Pop-up Lunch with Bertus Basson, Doolhof Malbecs at Belthazar, Tasting new rosé Bubbly at Clos Malverne, Wine Concepts Champagne
›
MENU M ain I ngredient’s weekly E-Journal Gourmet Foods & Ingredients Eat In Guide’s Five time Outstanding Outlet Award Winner ...
Thursday, November 21, 2013
Clos Malverne launches "Ellie" Shiraz rosé MCC
›
Tasting Ellie under the pergola next to the main house Our glasses are filled from only the second bottle ever opened It has a be...
Doolhof malbecs at Belthazar
›
Glasses of Champagne at the ready, the media start tweeting. Mel Minnaar looks on in puzzlement while Greg Landman examines the Champagne ...
‹
›
Home
View web version