Thursday, May 01, 2014
140430 Main Ingredient's MENU - 12 yrs pics, Elgin Cool, Best biltong maker, Graham Beck & wilderness, Veg gratin
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MENU M ain I ngredient’s weekly E-Journal Gourmet Foods & Ingredients Eat In Guide’s Five time Outstanding Outlet Award Winner ...
Dinner party with lamb and Grangehurst cabernet
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Our deferred Easter celebration on Sunday (sticking to the Banting diet) took its toll and we were given lots of chocolate “Easter eggs” ...
Wednesday, April 30, 2014
The best photographs from Main Ingredient's first 12 years
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Lynne's great-uncle, James Jarché, published a book of portraits he had made entitled " People I Have Shot ". This is a selec...
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