Thursday, November 06, 2014
Andrew Jefford on Chardonnay
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04 November 2014 - by - De Wetshof Andrew Jefford, award-winning wine writer and passionate advocate for site-specific wine production,...
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Main Ingredient's MENU - DeWetshof Chardonnay Celebration, Chandani, Breedekloof, Rhebokskloof
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MENU M ain I ngredient’s weekly E-Journal Gourmet Foods & Ingredients Eat In Guide’s Five time Outstanding Outlet Award Winner ...
New wines and a new chef at Rhebokskloof – "The Evolution of an Icon"
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We just had one and a half hours, after our day in Breedekloof, to change into something more suited to an evening function (we did that ...
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