Tuesday, July 19, 2016
Sunday at the Franschhoek Bastille Festival
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The Festiv al was at the top of the main road and next to the Huguenot monument. The layout was very impressive this year. The marquees wer...
Monday, July 18, 2016
Bastille Day lunch at Dutch East, Franschhoek
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Franschhoek celebrates Bastille Day every year on the weekend closest to the 14th of July. This year we were all a little subdued by the dr...
Thursday, July 14, 2016
This Week’s MENU. Melissa's, Du Toitskloof winery; Ye Olde Tavern, Montagu; Mimosa Lodge, Montagu; De Wetshof and Arendsig tastings; A bubble at Graham Beck; lunch at Nuy on the Hill; Winter menu at Haute Cabrière
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A tanker in one of the wonderful sunsets we see in winter In this week’s MENU : ...
MENU's Recipe of the week - Clam chowder
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This is an old winter favourite and we usually make it with tinned clams found in the supermarket. But this time Lynne found some raw froze...
MENU's Wine of the Week, Arendsig Blok A9 Cabernet Sauvignon
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This lovely juicy red wine is exactly what Cabernet Sauvignon should taste like; you could use it in a classroom to showcase it. Bu...
Lunch from the winter menu at Haute Cabrière, Franschhoek
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Last Tuesday, we headed off to Franschhoek and it was the first of three visits we will be making in the next two weeks. We had been invite...
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