Sunday, July 30, 2017
Tasting Vriesenhof wines at Auslese
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An invitation this week to attend a tasting of Vriesenhof wines at Auslese with the wines paired with food prepared in Chef Harald Bressels...
Wednesday, July 26, 2017
This Week’s MENU. Breakfast at Mondiall, Hemel and Aarde Valley, Creation, Lunch at Newton Johnson, Geometric Gin, Raath Tasting, Chicken and Corn Chowder, Bartho Eksteen Blom Rosé
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Moorhens in their mating rituals, Hemel en Aarde Valley A busy week. We had a wonderful weekend in the Hemel en Aarde Valley, cele...
Tuesday, July 25, 2017
MENU's Wine of the Week - Blom Rosé 2017 from Bartho Eksteen
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This palest of pale rosé wines is made from Grenache, Mourvedre and Syrah. Bartho took a risk. He says the grapes were producing such beaut...
What’s on the MENU this week - Chicken and Corn Chowder
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The Chicken soup recipe seems to have gone down very well, so we thought you might like a variation. This is enough for a couple of helping...
A Trade Tasting of Wines from the Raath stable
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We took an Uber from Wale Street to get to Harrington's Cocktail Lounge in Harrington Street, as Lynne has twisted her knee. Kathy and ...
Launch of Geometric Drinks
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Gin is In; how about a Gin and Tonic? Or a Martini? We were invited to taste Geometric Gin this week at the Gin Bar in Wale Street. The g...
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