We had this wine with one of our favourite suppers, witlof wrapped in ham and cooked in a cheese sauce. Some wines would not cope with the ...

Broad beans are in season and, if you are lucky enough to find some, this is one of our favourite recipes to try. Easy peasy, no cooking re...

This year, the awards were held   over lunch  at Franschhoek Cellars On arrival, all the top 20 wines selected were out for tasting w...

Simonsig Estate was recently crowned top producer at the 16th Amorim Cap Classique Challenge. Last week, we were invited to a tasting of ol...