Photograph per kind favour of Genius Kitchen This week’s recipe is suitable for Vegans and Vegetarians, as well as the omnivores.  It h...

We tasted this wine for the first time today at Cape Wine, the wine exposition which is held  by WOSA at the CTICC  every three years . We...

Four young wine Entrepreneurs got together last week and held a joint trade tasting of the wines they represent. It was a fun evening, wi...

This lovely festival at Diemersfontein in Wellington was graced with beautiful weather in what had been a rather wet week. We hadn’t atte...

Balducci restaurant in the V & A Waterfront now has a Vegan menu, in addition to their normal menu, and we were invited to sample som...