Friday, November 23, 2018
On the MENU this week. Christmas Chestnut or Butternut Stuffing
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We have adapted our Christmas stuffing recipe for you this year as, sometimes, it is impossible to find chestnuts in South Africa. They do ...
MENU’s Wine of the Week. Aristea 2017 Sauvignon Blanc Semillon Blend
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Wine maker Matthew Krone does it again with his Aristea wines. We tasted the new release of wines over dinner at the Alphen last night and...
The new lunch menu at the Leeu Estates manor house, Franschhoek
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A lovely invitation to try the new Summer Menu at the Leeu Estates in Franschhoek had us beginning the experience with a glass of their Bas...
Thursday, November 22, 2018
The 2018 Elim Wine Festival
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We were glad we could get to the annual Elim Wine Festival this year; it was it was an easy detour on our way home from Robertson. We love ...
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