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Wednesday, March 06, 2019

On the MENU this week. Salmon and asparagus risotto

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This is an easy risotto to make and rather delicious. Economical too with the salmon. Serves two greedy people for supper. Asparagus is in ...

MENU's Wine of the Week. Constantia Glen Five Bordeaux blend

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The   2014  Constantia Glen Five, which we tasted on the farm this week, is at its peak and will continue to excite for much longer. Bolder...

RMB Starlight Concert at Vergelegen - the Concert

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One of the high points of our year is an invitation to the RMB Starlight Concert which took place last Friday and Saturday night at Vergele...

Harvest Festival at Muratie, Stellenbosch

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One of our annual pilgrimages is the Harvest Festival at Muratie. We love the people there and so enjoy this very real and unpretentious f...
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