Thursday, May 30, 2019
This Week’s MENU. Middelvlei Centenary, La Mouette Winter menu, Beau Constantia, Beef Casserole, Middelvlei Shiraz
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Watching the winter waves, between Clifton and Camps Bay Sometime, years ago, someone said that winter is a time to slow down, to hiber...
New developments at Beau Constantia
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An invitation to visit Beau Constantia last Monday evening to learn about new developments there was gratefully accepted. Darkness is fa...
Middelvlei celebrates a century of wine-making
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In 1919 two brothers, Tinnie and Niels Momberg, bought Middelvlei, just outside Stellenbosch, and moved their families onto the farm and n...
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