Saturday was a stunning day, so we decided that it was time to get out and enjoy Cape Town, but go somewhere different. We headed for Eden o...

The Indian Oven in Hout Bay impressed us so much the first time we went. The curries are the closest to those we have eaten and enjoyed in L...

A butterfly collecting nectar from a rosemary bush A few more stories this week than we have had to tell for a while. In the time in which w...

The results of the South African Craft Gin Awards 2020, presented by Takealot, have been announced. Schweppes premium mixers is the associat...

Highlands Road wine estate in Elgin has come up with an interesting new way to market their wine in the time of Covid For R100 you can buy t...

Friends told us about the Restaurant Week special at Bouchon in Hout Street so we made a reservation for 7pm last Friday. It's a Tapas/w...