Friday, August 19, 2011

Sunday lunch with George Jardine at Jordan

The menu

Lunch on the terrace
The view, almost a Pierneef painting

Awesome braised rabbit terrine, lentil and smoked garlic dressing with kumquat 
Barrel smoked line caught gurnard, chick pea puree and sage butter
we were served a lovely amuse of a crisp deep fried rice Suppli ball
Herb crusted Chalmar ribeye, pumpkin, butter poached turnip and “bourguignon”
Honey and soy glazed pork loin rack, roasted baby beets, wilted bok choi and apple
Apple soufflé, confit apple tart and vanilla


Valrhona chocolate torte, vanilla chantilly, and poached pear
Lynne with Kathy Jordan

Vineyards and a bluegum tree
Lily, the farm sheepdog, who believes that her job is herding ducks

1 comment:

  1. we've not been there, but may go in the near future - we know you love George's food! happy to see your lovely pics!

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