Friday, April 20, 2012

First night impressions at Taste of Cape Town 2012

We had wonderful fun tonight at the opening evening of Taste of Cape Town.
Craig Cormack, executive chef & owner, Sofia's at Morgenster
The Heckshers enjoyed a break from Winchester Mansions

Craig Cormack (Sofia's) and Bertus Basson (Overture)


Busy chefs from Savour at 15 on Orange

Wayne Rademeyer discussing his award winning buffalo mozarella with Lynne
Pretty girls showing great wines from Dewetshof






Lynne with Rudi Liebenberg, Exec chef at The Planet at the Mount Nelson
Sample platters at The Planet
and their pork belly sweet potato bake
and All things Valrhona on a pastry stick
Roger Jorgensen, distiller extraordinaire


Richard Carstens with Wilhelm Kuhn and Jaap-Henk Koelewijn, the men from Tokara restaurant





All photographs © John Ford, Adamastor & Bacchus cc 2012

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