Luscious Vegetarian book launch

The outside of Spade and Spoons  restaurant in Constantia Road, the venue for the book launch

Steve Connolly, the MD of Random House Struik, launching the book. 

On his left is well-known cook book writer Sonia Cabano 

and on his right is Jade de Waal, a previous Masterchef contestant, 

the co-authors of the book

Jade explains how they came to write the book

And Sonia elaborates and thanks everyone who was involved (use pic of both of them)

Some of the vegetarian snacks we were served

Copies of the book were for sale

The cover tempts you inside, where you will find some very exciting recipes

Ellen Raubenheimer, Editor and publisher of Get It Magazine and Coenie Visser, owner of Oak & Vigne in Greyton

More snacks, tomato bruschetta and vegetarian sushi, 

using tomato paste as wraps instead of Nori seaweed

A mural made of dehydrated slices of strawberry

© John & Lynne Ford, Adamastor & Bacchus 2012

See more of our photographs at www.adamastorphotos.com