First night impressions at Taste of Cape Town 2012

We had wonderful fun tonight at the opening evening of Taste of Cape Town.

Craig Cormack, executive chef & owner, Sofia's at Morgenster

The Heckshers enjoyed a break from Winchester Mansions

Craig Cormack (Sofia's) and Bertus Basson (Overture)

Busy chefs from Savour at 15 on Orange

Wayne Rademeyer discussing his award winning buffalo mozarella with Lynne

Pretty girls showing great wines from Dewetshof

Lynne with Rudi Liebenberg, Exec chef at The Planet at the Mount Nelson

Sample platters at The Planet

and their pork belly sweet potato bake

and All things Valrhona on a pastry stick

Roger Jorgensen, distiller extraordinaire

Richard Carstens with Wilhelm Kuhn and Jaap-Henk Koelewijn, the men from Tokara restaurant

All photographs © John Ford, Adamastor & Bacchus cc 2012