The restaurant is on the top floor of the building, so we climbed several flights of stairs
to be greeted by Soné le Roi with a glass of Prosecco

She was extremely popular and we could not get near
But we have tasted and written glowingly about them recently
His 2024 Terrasse has six different white wine varieties planted on their steep terraces
The blend may change every year, but he uses Chenin, Sauvignon Blanc, Chardonnay, Roussanne, Marsanne and Viognier
All vinified separately and matured in seasoned oak
It produces a complex and delicious blend, so satisfying and good for food
Most of her wines go into the restaurant trade, so you will see them on good wine lists
Her exciting and crispy, crunchy Fillia Blanc de Blanc is a wow
Her 2022 Bergskilpad Old Vines Chenin is full and has salty minerality with oak backup

and have loved watching his progression in the wine industry
He has some very impressive wines on his portfolio
The first of a series of delicious canapés - spicy white fish fritters with a cheese topping

His 2026 Klipspringer Chenin is very aromatic and full on the palate
We love Blanc Fumé and this did not disappoint, full of fruit on the juicy palate and well supported by wood smoke
His Grenache is delicious, good varietal fruit, smoke and quality
Galjoen chef patron Isca Viljoen doing her magic

in her open kitchen

with Adel and Liebet, chef and manager of Seebamboes
Delicious, very tender mouthfuls of beef picanha

The 2023 Avon Clairette Blanc has smoke on the nose and is juicy and layered on the palate
The 2024 Mossiesdrift Steen (Chenin) is aromatic on the nose,
skin contact on the wine gives the palate complexity and charm
Salmon sushi which was delicious with good flavour

The 2025 Old Vines Chenin Blanc is crisp and long with character and is a food wine
2025 Thief Durif (aka Petit Shiraz) has rose perfume and good dark fruit
and the 2025 Tandem Tannat/Cinsault is different, has good layers, Incense wood on nose,
the palate is a bit harsh with dark licorice, wood and complex black fruit and plum

More sushi

Brandon Wightman of Wightman and Sons have wines from the Perdeberg region
Fresh oysters with a pickled herbal dressing

The 2024 Wonderdraai is a blend of Chenin Blanc, supported by Colombard and a touch of Sauvignon Blanc
The wine is fresh with honeyed yellow fruit notes, citrus and is aromatic. It's a versatile food wine


long flavours and well wooded

showed us his Hemel and Aarde style 2023 wooded chardonnay
The 2024 Story Teller Chardonnay has a dive in nose with good crisp fruit
The 2024 Storyteller Pinot Noir is a winner , a good expression of the terroir and great to drink

We tasted the 2024 Barrel Selection Chardonnay, round on the nose with good fruit and wood
On the palate, golden fruit, clean, with marmalade and toast notes, crisp and long. Impressive







































