The Van Loveren winery, Robertson
The elegant new Van Loveren tasting room
The menu, Christina's restaurant on Van Loveren
The restaurant interior
We enjoyed Christina Van Loveren Chardonnay with lunch
Fried gnocchi, tomatoes, mushrooms and cheese
Long, slow-cooked lamb shanks with onion and rice
The bacon and blue cheese burger with potato wedges
© John & Lynne Ford, Adamastor & Bacchus 2013
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