Thursday, June 26, 2025

Taransaud Top 10 Merlot Awards


An invitation to attend the 2025 Taransaud Tonnelier Merlot Top 10 Awards reveal had us a bit lost at first,
as it was held at a minimally marked venue which we had not visited before,
out on the Agter Paarl Road, Scape Restaurant at Vrymansfontien
It's an impressive venue

With a good ramp for the disabled

The Merlot Association was established in 2006. This is the 4th Annual Merlot Top 10, and voting took place in May

These wines were past champions or entries and were there for us to taste on arrival
Some outstanding Merlots to introduce yourself to the good ones
These included the De Grendel, Hartenberg, Groote Post, Guardian Peak, Thelema, Villiera and Vrede and Lust



Chicken liver parfait on toasted Brioche with Merlot gel and candied almonds
An excellent canapé to pair with the wines

Dalewood Huguenot Cheese Choux pastry Gougères with a naartjie zest and a thyme honey glaze
Very good but dangerous, as the filling could spurt out of the bottom

Keeping us happy

A view across the Agter Paarl valley in the rain

Antonij Rupert winemaker Dawie Botha was the Master of Ceremonies and did the introduction and welcome

Merlot Association chairman of the Judging panel  Matthew Copeland:
"With the Merlot Top 10 we are beginning to achieve one of our primary objectives
and that is to identify, to honour and to promote the very best Merlots that South Africa has to offer
Single varietal entries totalled 479 this year. It's partly down to tough times;
 We have spoken to a few cellars who say they are really pulling back on their marketing budget
which, as you know, is something you only hear when it’s a last resort
We have a fantastic line up, lots of good entries, a lot of depth, people who are passionate about Merlot in South Africa,
are well represented, not only in the entries, but in the top 10, I believe
At the real heart of the competition, if you want to make it a sustainable competition,
you have to have very, very rigorous judging procedures,
and you have to have a panel of very good judges to give you that credibility
that make people want to enter your show and continue to enter the show and believe that the award team has merit
So how does the judging work? There is a 100 point scoring system, a panel of five judges and myself
I score the wines, I collaborate with the judges in ironing out the kinks and getting some sort of consensus
certainly about the wines that have more merit and therefore get more scores

But my vote does not count,  as I am a participant in the show
It is very important that it is unsighted, all done behind closed doors,
audited thankfully by Tron du Plessis in Somerset West"

Winegrower Joe Diamond who grows grapes for Bein. We were welcomed with a glass of their Merlot Cap Classique

Mark Goldsworthy, South African and Scotland sales manager of Taransaud Tonnelier,
Canton and Kadar barrels and casks, tanks and washbacks

With the prize for the named Judges' Choice at the Taransaud Top 10 Merlot Awards, a 225 litre French oak cask

Chairman Matthew Copeland with winner Fleur du Cap winemaker Imelia Prins, who was named Judges' Choice
with the Fleur du Cap 2022 Unfiltered Merlot, presented by Mark Goldsworthy. We hope she brought the farm bakkie...

The audience listens to the award announcements


We tasted through the winning wines and were so impressed. We did have our favourites

The Delaire is forward on the nose with incense wood and lovely fruit. Silky on the palate then a wonderful change as the cherry fruit opens up and takes charge. Very sophisticated, very special, great wood support on the end

The Hidden Valley 2302 has a superb nose with integrated fruit and much elegance. You cannot separate the nose from the palate; very St Emilion in style, young but lovely fruit and lots of class. Good tannins.. it needs time but that will reward

The Vondeling has a lovely spicy nose, good fruit, sweet fruit, a lovely mouthfeel with elegance and completeness
Buy Now!

The Fleur du Cap has good oak and a bit of smoke, it's clever and reminds one of something
Tight tannins, light berry fruit, almost no cherry, but lots of Cranberry
Long flavours with dark wood on the end with chalky tannins

The happy smiling staff were very helpful

Chefs preparing the canapés which were very good, just not enough!

These mini mushroom and truffle pâté tartlets were superb. But scarce



A bouquet for Sandra Lotz, who pulls the whole event into shape every year

Lukas Wentzel, Groote Post winemaker, with his son Wian, who is studying oenology and viticulture at Stellenbosch
Two awards in two weeks for Lukas's outstanding Merlot

This year's winners
Top row, left to right
Lukas Wentzel, Groote Post - Anton Malan, Rainbow's End - Philip van Staden, Dornier - Matthew Coleman, Vondeling - Riaan Blakenberg, Carmen Stevens Wines

Bottom row, left to right
Annalie van Dyk, Hidden Valley - Imelia Prins, Fleur du Cap - Mark Goldsworthy, Taransaud
 Daniel Slabber, Wellington Wines, Joe Toweel, Bein - Morne Vrey, Delaire Graff

Imelia Prins with her new Taransaud cask

Two people who show South African wines to the world - Conrad Schutte of Vinpro with Maryna Calow of WOSA

Sandra Lotz with Sponsor Elmarie Meyer of Sulprint

The Top 10 wines, with winemakers' comments, are

Bein Merlot 2023
Winemaker: Luca Bein, Viticulturist: Joe Toweel (present at ceremony)
W.O. Stellenbosch

Our flagship wine, a wine in classic Pomerol style, elegant and complex.
It is fruit forward with characters of black cherry, raspberry and plum
Floral note of violet is picked up as a secondary aroma, with a light character of cedar and chocolate.
Fruity character follows through on the palate, with slightly grippy tannins
Alc: 14.3% vol, RS: 2.8 g/e, TA: 5.4 g/e, pH 3.53

Carmen Stevens Merlot 2022
Winemaker: Carmen Stevens
W.O. Coastal Region

Deep dark granite colouring. Vanilla and liquorice on the nose with ripe cherry and blackberry fruits
that are complemented by a fresh limey element on the palate.
Acidity brings tension to the palate. interwoven with the ripe tannin structure

The wine carries enough oak to compliment the fruit and freshness of the wine.
Alc: 14.0% vol, RS: 3.6 g/e, TA: 5.6 g/e, pH 3.63

Delaire Graff Banhoek Reserve Merlot 2022
Winemaker: Morné Vrey
W.O. Banghoek Stellenbosch
Firm and well-balanced, this Merlot is characterised by spicy, dark plum, and berry flavours
Silky, ripe tannins ensure a long and lingering finish.
Alc: 14.77 vol% RS: 2.4 g/e TA: 5.5 g/ e pH 3.41

Dornier Merlot 2021
WOO. Stellenbosch
Winemaker: Philip van Staden

Bright ruby-red coloured with aromas of cherry, dark berries and hints of fynbos.
Freshness and balance on the palate with flavours of ripe black cherries, plums and blackcurrant,
Alc: 14.5% vol, RS: 2.8gm/ltr, TA: 6.1 g/ e pH 3.47
all displaying a lengthy fullness on the palate.

Fleur du Cap Unfiltered Merlot 2022 Winemaker: Imelia Prins WOO. Stellenbosch

Deep ruby coloured with a bright hue
On the nose, it shows notes of vanilla and violets with multiple layers of dark fruit such as plums and blackcurrant
with hints of oak spice that linger on the finish
The palate is plush, rich and velvety with well-balanced fruit, and supple ripe tannins that lead to great ageing potential.
Alc: 14.89% vol, RS: 2.4gm/ltr, TA: 6.32g/e pH 3.5

Groote Post Merlot 2022
W.O, Darling
Winemaker: Lukas Wentzel

Ripe cherry, plum and chocolate notes are followed by hints of aniseed and cassis on the nose.
The palate is supported by ripe red berries and good tannins.
Alc: 14.42% vol, RS: 1,8g/e TA: 5.5g/e pH 3.53

Hidden Valley Merlot 2023
WOO. Stellenbosch
Winemaker: Annalie van Dyk

Medium ruby in colour, with enticing aromas of red cherry, red plum and dried herbs on the nose
followed by delicate notes of vanilla and violet
The palate is compact and cohesive rather than big, bold and full-bodied and has smooth, medium soft tannins
Succulent red fruit balanced by subtle oak nuances delivers a fruity, well-rounded wine with complexity and textural finesse.
Alc: 14.52% vol, RS. 1.6 gm/ltr, TA: 5.7gm/ltr, pH 3.36

Rainbow's End Merlot 2022
Winemaker: Anton Malan
WOO. Banghoek Stellenbosch

Dark deep crimson colour. Aromas of blueberries, ripe. Full velvety mouthfeel with hints of berry compote, mulberries and ripe plums
This is a well-structured wine with rounded tannins balancing out opulent fruit and a long lingering finish.
Alc: 14.48% vol, RS: 3.3 gm/ltr, TA: 5.4gm/ltr, pH 3.6

Vondeling Barrel Selection Merlot 2022
Winemaker: Matthew Copeland
W.O. Voor-Paardeberg

The wine has a bright, ruby red colour and an engaging floral nose. Aromas of ripe raspberry and crunchy cherries,
a hint of salinity and wafts of fresh lavender
The pallet is fresh and sublime. Bright redberry fruit, rounded liquorice, a touch of cracked coriander seed and fine tannin
The finish is elegant, long and lingering
Our Merlot pairs well with tomato-based pastas, Tandoori chicken and barbequed lamb chops.
Alc: 14.26% vol, RS: 2.6gm/ltr, TA: 5.8 g/ e pH 3.60

Wellington Wines Duke Merlot 2023
Winemaker: Daniel Stabber
W.O. Wellington

Dense, opaque ruby colour. On the nose aromas of dark hedgerow fruit,  ripe plum and chocolate mingle with layers of oak spice
The palate entry is deliciously smooth, unveiling a mouth-filling medley of dark berry fruit
Notes of black olive paste add a savoury complexity
Well-integrated tannins and fresh acidity provide structure and vibrancy, leading to a satisfying, lingering finish, highlighted dark berry flavours.
Alc: 14.0% vol, RS: 3.8gm/ltr, TA: 6.0gm/ltr, pH 3.43


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Tuesday, June 17, 2025

Investec Trophy Wine Show tasting at the CTICC

This year's Trophy Wine Show was held in Cape Town at the International Convention Centre
and later that week at the Sandton Convention Centre in Johannesburg 

Monica Mountjoy and Alex Mason-Gordon at the ticket counter
with Georgie Alexander of Investec and her husband Evan receiving their tickets

Georgie and Evan Alexander with Janice Fridjhon

Graham Beck cellarmaster Pierre de Klerk
pouring their Graham Beck Artisan Collection Pinot Meunier 2022 (Cap Classique) which has seven years under cork
It won a Gold medal
The old technique of primary fermentation under cork rather than crown cap has been used for this wine

Constantia Uitsig won the Investec Trophy for Best Semillon for the Constantia Uitsig Semillon 2024

It was, as expected, a real winner. Crisp and layered

Diemersdal won the Sunday Times Trophy for Best Sauvignon Blanc

Cilmor cellarmaster Quintin van der Westhuizen won the Investec Trophies for the Discovery Of the Show
and the Best value Gold Medalist for the Winemakers Selection Sauvignon Blanc Semillon 2024
It is a big wine, tingles on the tongue; layers of the required crisp, green flavours
with the waxy addition of the Semillon taking it to the next level
It sold out on the night! Cilmor is in the Moordkuil ward near Worcester and is one to watch

Cederberg with their wines. We have always loved their Chenin blanc, Shiraz and Rosé
and other wines as well as their Ghost Corner range from Elgin



De Krans won the Investec Trophy for the Best Niche White with the Tritonia Verdelho 2023

Whalehaven won a gold for the Seascape Reserve Chardonnay 2022

This excellent Chardonnay, made by Richard Kershaw and Dudley Wilson, spends 10 months in oak
It is beautifully balanced with the wood is just supporting the excellent fruit  

KWV Laborie won the Sowetan Trophy for the Best Cap Classique with the Laborie Blanc de Blanc
Always Lynne's favourite Blanc de Blanc, a joy to drink. It is sophisticated
The crispness, the leanness, the complexity. The citrus Chardonnay flavours show why it won

The Foundry owner-winemaker Chris Williams
won the Trophy for the Best Museum Class Niche white wine with his 2015 The Foundry Roussanne
It's an awesome wine, still fresh and engaging. You are lucky if you still have some

Survivor won a Gold for their 2024 Chenin Blanc


Winemaker Dudley Wilson and Gavin Wilson co-owner of Lothian Vineyards in Elgin
Their Chardonnay and Pinot noir are made by Richard Kershaw with Dudley

Leeuwenkuil won a Gold for their Reserve Chenin Blanc 2024  Full of zingy melon and citrus

Starke-Condé winemaker Jaen Lochner

 They won the Trophy for the Best Organic Wine with the Stark Conde 2022 Three Pines Syrah  97 points

Groot Phesantekraal winemaker Richard Schroeder won the Trophy with his 2023 Syrah
which he has to share with Stellenzicht. The marks were identical

Kobus Gerber, Durbanville Hills white winemaker
The Tangram 2023 White Blend of Sauvignon Blanc and Semillon deservedly won gold

Plaisir won the Riedel Trophy  for the Best Bordeaux style Red Blend with the 2020 Grand Plaisir Red
The trophy is that enormous Riedel glass which they get to keep
and which takes an entire bottle of wine, comfortably 

Saronsberg won gold for their 2022 Full Circle Rhône style blend
It's elegant and enticing, has good wood, and is silky on the full-of-fruit palate  

Hagen Viljoen and Charles Lourens, Zevenwacht winemakers
Hagen was awarded the Trophy for South Africa's Champion Winemaker of the Year and 3 other trophies
Rosa Kruger Trophy for Best Old Vine Wine
Zevenwacht Z Collection Chenin Blanc 2024
Best Rhône-Style Red Blend
Zevenwacht The Tin Mine Syrah Mourvèdre 2022
Investec Trophy for Best Rhône-Style Red Blend
Zevenwacht The Tin Mine Syrah Mourvèdre 2022

Lukas Wentzel, Groote Post winemaker with his son  Wian who is studying oenology and viticulture at Stellenbosch
and helped with this year's harvest and winemaking
Lukas won the Investec Trophy for Best Merlot with
Groote Post Merlot 2022 with 97/100 points
and a Gold medal for Groote Post Seasalter Sauvignon Blanc 2024 (Unwooded) with 96/100 points

Stellenrust won the Trophy for Best Museum Class Chenin Blanc with
Stellenrust 51 Barrel Fermented Chenin Blanc 2015

Buitenverwachting assistant winemaker Stephan Steyn showed the
Buitenverwachting 1769 Noble Late Harvest 2022
which won the Trophy for Best Unfortified Dessert Wine
The Trophy for Best Museum Class Sauvignon Blanc was awarded to
Buitenverwachting Sauvignon Blanc Constantia 2017

Bonnievale Limited Release Red Muscadel 2024 (Fortified Red Muscat)
Boplaas Cape Vintage Reserve 2021 (Port Style)
and Boplaas Cape Vintage Reserve 2022 (Port Style) won Gold medals

Nederburg winemaker Zinaschke Steyn won 
Trophy for Best Museum Class Dessert Wine
Trophy for Best Museum Class Wine Overall
 for the Nederburg Private Bin Eminence 2009 (Noble Late Harvest / Botrytis)

Michael Fridjhon, Trophy Show convenor and judging panel chair in conversation

The full lists of Trophies and medal winners can be seen at
https://www.trophywineshow.co.za/winners-and-results/trophy-winners-2025/


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