Chairman, Louis Strydom opening proceedings
Whisky magazine editor, Fiona MacDonald
Norman MacFarlane, concentrating hard while his chardonnay is poured
The effort of keeping ahead of the pourers
Boela Gerber, Groot Constantia, rescuing bottles for the public tasting
Adi Badenhorst
Jacques Borman, Boschkloof
Flagstone's Bruce Jack
Dawid Nieuwoudt, Cederberg, pouring for Dusan Jelic of Wine.co.za
Michael Pownall, GM of the Taj with Johan Joubert of Kleine Zalze
Cape Wine Master, Jeff Grier of Villiera
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