Wednesday, May 01, 2013

Lunch with a Twist, Wellington

Twist is housed in a barn with an outside area in front and plenty of parking

we took a table inside
The breakfast menu and the Childrens' menu – note the reasonable prices
The starter Menu of the Day
Buffalo Mozzarella Wonton with tomato mousse, basil oil, Toasted pine nuts and NO bacon as it was for a vegetarian, cost R45

Another vegetarian option was the Aubergine Roasted Butternut, sundried tomato, spinach & gorgonzola salad stack with hazelnut dressing R85 which Ronnie enjoyed
Both of us chose the Wild Boar, Apple & Sage burger with Onion marmalade, gorgonzola, fries and coriander Mayo on a very good home-made ciabatta roll for R70.  It was excellent.
We didn’t touch the dessert menu, but were very tempted
It is a very good and reasonably priced wine list with local wines from Wellington, Bain's Kloof to Agter Paarl. We chose the Nabygelegen Chenin
It’s a large restaurant space.  Lynne is contemplating the menu
Another room has a bar and a lounge area and ....  a piano for possible musical evenings?
© John & Lynne Ford, Adamastor & Bacchus 2013




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