Tuesday, September 27, 2016

On the Wine Menu this week: Durbanville Hills Rhinofields Sauvignon blanc 2013

Lees and pears on the nose complemented with vanilla
Layers of crisp clean fruit delight in their complexity. Pears, apricots, pineapple add to the tingle. Such a good wine to pair with food
© John & Lynne Ford, Adamastor & Bacchus 2016

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