Lynne bid for and got this wine on the Silent
Auction at the Cape Winemakers Guild Auction a couple of years ago. We drank it
this week with dinner guests. It shows so well how Sauvignon Blanc can age if
kept in suitable storage. It is full of green peppers and elderflowers,
gooseberries and lemons, but deep and full rather than racy and crisp. It went
so well with the fresh tomato soup we served, adding to the soup, rather than
overwhelming it
© John & Lynne
Ford, Adamastor & Bacchus 2016
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