Friday, March 09, 2018

MENU’s Wine of the Week. Perdeberg 2015 Malbec

We used this wine in a blend we were asked to make this week at a function at Perdeberg cellar - more about that next week - and the wine really impressed us, again.  We have bought it previously



On the nose it is quite sophisticated and integrated, with echoes of French Malbecs. On the palate this big wine is savoury at first with salty licorice then opening to robust dark fruit, shy supporting wood and good fresh fruit acids to help it last. It made a good blending wine especially with Pinotage, adding structure and depth. Great value at R98 per bottle ex cellar

No comments: