This is from Nova Zonnestraal, a Constantia vineyard
which is believed to be one of the oldest in the Cape, but which has only been
producing its own wines in the last five years. It is made from the farm’s own
Sauvignon blanc, with an addition of 15% Semillon which is bought in, as their
own Semillon vines are too young to be harvested. Herbaceous passion fruit and
a very light pyrazine hint on the nose and the palate, with crisp varietal acidity,
good mineral structure and a long finish. It will be a good match for dishes with a creamy base or sauce
One
of the top 20 Sauvignons in this year’s FNB Sauvignon Top10 challenge, it was
made by Roger Burton, well-known as winemaker for Tierhoek in the
Piekenierskloof area. Roger has Constantia roots and a good understanding of
the terroir, as he worked under Hermann Kirschbaum at Buitenverwachting in the
early part of his career. It was awarded 4½ stars in Platter. Sadly, the 2016 is sold
out, but the 2018 vintage is available from Wade Bales at R99
© John & Lynne Ford, Adamastor & Bacchus 2018
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