Friday, November 01, 2019

MENU's UK Adventure 10. Bath and Bristol to Clyst St George, Devon

One of the problems with visiting ancient historic towns in Britain is getting parking near the action
And so we had several tries at getting close to the river and the famous Baths in eponymous Bath
They have a confusing and long one way system too, so it's thirsty on petrol
Eventually we got very close and were surprised to find parking beneath Waitrose, just a few minutes away
But how long to leave the car
You have to decide as you go in, not when you come out, and this has caught us out a couple of times
We will just need an hour as we are so close, we thought. We were wrong


We walked along the river Avon and photographed the Pulteney bridge and the famous weir

An old enclosed market took one straight back to Regency days

and this hotel must have seen so many famous people who came to 'take the waters'

Then we found the Abbey, currently undergoing a lot of work which means taking a detour around it

till we found the baths and the famous colonnades. Getting in was surprisingly easy!
Lynne was peering in at the door trying to see how much it would cost and couldn’t see any signs
so she asked the doorman if it was expensive to do the tour
It is; a £16.50 ticket each on weekdays for seniors includes an audio guide in one of twelve languages,
a public guided tour on the hour, every hour starting from the Great Bath
and the opportunity to try the natural Spa water at the end of your visit, so good value
The water is not for sissies, it is full of sulphur and other minerals
Won’t kill you, but Lynne's memory of it is that it unrepeatable, ever

The doorman replied with a very Joburg Southern Suburbs accent and so we got chatting,
in Afrikaans, when he learned we were from South Africa
"You are my Uncle and Aunt!" he said, "follow me!"
then one, two, three, he marched us inside and equipped us with the portable audio guides
that hang around your neck and allow you to listen with earphones to the recordings that are prompted by your location
What luck! It is a superb tour, very informative without being taxing or overly technical
You can even choose to listen to author Bill Bryson, famous for his amusing books about life in Britain,
telling you his favourite things about the Baths
We just had to do it faster than we wanted to, scared that our car might be clamped

The famous baths from the top terrace. In Roman times Bath was known as Aquae Sulis

Much restoration has taken place since Lynne was last here, way back in the 1970s and the tour is well worth taking

From the other end


Inside, the history of the baths is told;
you see the excavations, the original spring that fills the baths
and many murals, statues and carvings that were found are displayed
This is a temple pediment with the head which is thought to be the Gorgon's Head
We would love a replica of this for outside our house, which is called Sunkissed, as it also looks like the sun

They shine different lights on the stone and differences are revealed
This might be how the carving was painted when it was first installed

This beautiful gilt bronze head of the goddess Sulis Minerva is one of the best-known objects from Roman Britain
Minerva was the Roman goddess of wisdom. She was also the goddess of trade, the arts, and strategy in war
 Her domains included medicine, poetry, and handicrafts as well
Minerva was highly influenced by the Greek goddess Athena
and is a good example of Rome's melding of Greek and Italian traditions
Minerva is part of the holy Capitoline triad, the three supreme leaders of the Roman pantheon, along with Jupiter and Juno

Yes they are real
Dressed as if they were workmen from the days of the Romans, who built the baths on existing hot springs
Makes for a very authentic photo shoot!

South West aspect of the impressive Bath Abbey, a former Benedictine monastery
Founded in the 7th century, it was reorganised in the 10th century and rebuilt in the 12th and 16th centuries;
major restoration work was carried out by Sir George Gilbert Scott in the 1860s
It is one of the largest examples of Perpendicular Gothic architecture in the West Country

and the inside of St Michael's Church on our way back to the car
It is a tea shop for visitors during the week
Needs must to collect money to keep the church going

We did a fast trot down the high street and of course were too late; our hour was up by a few minutes
and we had to pay the three hour rate. You learn fast when it’s many pounds difference

Inside the old Post Office was this familiar Cape Triangular stamp on the wall
The building is no longer a post office, but houses the Postal Museum and a fashionable boutique called Jigsaw

Death takes a macabre bike ride through Bath, promoting a comedy event

Then on to the city of Bristol, where John's family, the Fords,
ran a very successful butchery business at the end of the Nineteenth Century
He has this photograph of the outside of the building at Christmas, taken in 1890
with his 10 year old grandfather, Douglas, standing at the right hand edge
We wanted to see if we could find any vestige

We found the street, King Square Avenue, and even found parking opposite the site of the butchery

But, sadly, most of the area was bombed in the Second World War, so nothing remains of the original building, which would have been to the right of this 

The Butchery was on this corner

opposite this small park in King Square

On our way out of Bristol we went across the famous Clifton Suspension Bridge
We must admit it was by complete accident, we were fighting with our SatNav and it led us there

We took photographs of the River Avon and the bridge
It is a remarkable feat of early steel engineering, designed by Isambard Kingdom Brunel and opened in 1864;
this was a huge gap to bridge

Looking upstream. The Fords lived on the other side of the Bridge from the city so, although we don't have an address,
we did get a feel of the rather affluent late Victorian suburb that they lived in. Butchery was obviously a good living

This family portrait, taken in about 1899, shows a prosperous Victorian family
John's great grandfather, Thomas, is the elderly man in the middle row
and his grandfather is the young man with a moustache second from the right

Looking down the Avon toward the Bristol Channel

Then it was on the horrendous M5 motorway and down to Devon to stay the night with Lynne's cousins
Rick and Mary Pratt in Clyst St George
We had tried so hard not to travel on this motorway, but our car's SatNav
kept taking us down what is considered one of the fastest and most dangerous motorways in Britain
We wouldn’t recommend it. If you can turn off motorway driving at that point, do so;
we couldn’t without an instruction book, which the car didn’t have
Europcar told us, when we returned the car, that they remove things like books and floor mats because people steal them!
We always prefer the road less travelled; slower yes, but more attractive and you do see more of the countryside

After a lovely afternoon of family chat and catching up,
off we went to dinner at their local country pub, the St George and Dragon
Dating back to the 19th Century, the inn originally comprised a brew house, skittle alley, garden stables,
outbuildings and a three-acre arable field

All the family together. Mary, Rick, daughter Caroline and her husband Iain
Only the cricketing teenage twins were missing; we expect to see them on TV one day playing for England
We had a lovely meal together

and drank a bottle or two of Réserve Roquemolière Picpoul de Pinet 2018,
which was very refreshing and went very well with dinner
John had a lamb shank, a huge portion that nearly defeated even him, but which the rest of the family managed well
Lynne had some good lobster croquettes

Back 'home' we went through some old family photographs, some that Lynne had never seen, of her father and mother,
and met the soft and soppy family dog, whom we loved. It is very special seeing family after all this time

Next: From Clyst St George to Budleigh Salterton and Torquay in Devon

Return to MENU

All content ©  John & Lynne Ford, Adamastor & Bacchus

Thursday, October 31, 2019

The Trade Show 2019 at Welgelegen, Cape Town

It certainly is the time of year for Wine Trade shows which we are always happy to attend to taste the new wines on sale. This time it was the Trade show of a group of wine marketers and negociants who call themselves The Trade Show. They are Miranda Rieker, Kirsten Stewart, Michelle Stewart, Bev Murray, Stephen Botha, and Hein de Jager and the tasting was held at Welgemeend in Gardens, an old Cape Dutch house which is now a museum and which can be hired for functions
Canapés of smoked salmon 
Migliarina wines always impress us
made by Carsten Migliarina
Karin Steytler and Robert Stolk of Kaapzicht with Rozanne Nel of Boplaas
Kaapzicht had the new vintage of the very popular 1947 chenin, this year it has rather more wood than before
Wilna Hofmeyr was showing the Meinert wines, now made by Cape Wine Master, Brendan Butler
Contemplating wine on the verandah
More canapés
Cape Grace Sommelier Marlvin Gwede and Attie Louw of Opstal. Attie’s Opstal Carl Everson Chenin Blanc is as interesting and excellent as it always has been and no doubt will continue to win awards
Some warm quiches
A line up of Attie Louw’s current wines
Small warm mushroom filo canapés
It is a very good space for tasting wines and there were other rooms with wines
Wraps
Jackie Rabe and Conrad Vlok of First Sighting/Strandveld Vineyards
showed their excellent, crisp, award winning, high scoring wines from Elim. We hope to visit them soon
Etienne Louw was showing his own wines with very decorative labels. The brand is The Vinoneers. He has a Cape Blend, a bush vine Chenin and a really nice dry, but full of rose petals and Turkish delight, Gewürztraminer from a vineyard that no longer exists. Buy soon, this is going to move quickly, Gewürz is becoming rare, sadly, as many farms have stopped making it
Hugo Truter with Miranda Rieker. Hugo was showing his Agaat wines, very elegant
Wines from Remhoogte. Free to Be is a Riesling
and was shown by Rob Boustred of Remhoogte
Classics from Hartenberg which we love. The 2016 Eleanor is their Flagship Chardonnay,
so elegant, so Burgundy in style with nutty wood. Their Riesling as also a Cape classic
Lots of trade attended, many friends, and there was good interest in the wines
And procreation was taking place in the garden

SASSI Trailblazer Awards 2019

This year’s SASSI Awards (Southern African Sustainable Seafood Initiative) to chefs and others who promote the use of sustainable fish was held this year at Harbour House restaurant in the V&A Waterfront. The wine on offer was sponsored by Spier, gratefully accepted and much enjoyed
We gathered on the top deck where the venue was held; it had been closed for the function
The event is sponsored by the World Wildlife Fund-SA whose spokeswoman and SASSI programme organiser is Pavitray Pillay,
here seen talking to a previous winner of the award, Chef Christian Campbell of Boschendal with his wife Moya
On offer as canapés was some good sushi
Christian Campbell and Gustaaf Boshoff hold one of the obligatory signs for Tweets or Facebook posts
The banner says it all
Chef Christiaan and Moya Campbell
Clare Mack begins the awards ceremony
Pavitray Pillay of the SASSI Programme with WWF-SA, said; “Chefs serve as the gatekeepers for the food and hospitality industry
and so play a critical role in leading market forces, influencing popular taste and promoting ocean-friendly seafood...
...Our partnership with them is inspired by a commitment to help restore our over-exploited seafood species
The chefs we recognise have gone the extra mile in advocating the sustainability message. Congratulations to all the winners!”
Time for the awards. This year's WWF-SASSI Trailblazers of 2019 are:
Nicole Loubser, GÃ…TE (Stellenbosch). She could not be present
Carolize Coetzee, Tokara Restaurant (Stellenbosch)
Gustaaf Boshoff, The Green Goose Eatery (Stellenbosch)
Guy Bennett, Gigi Rooftop (Cape City Bowl). He was not able to be present
Kyle Knight, The Shop (Sea Point)
Matt Manning, Grub & Vine (Cape City Bowl)
Gustaaf Boshoff, The Green Goose Eatery (Stellenbosch)
Carolize Coetzee, Tokara Restaurant (Stellenbosch)
Kyle Knight, The Shop (Sea Point) accepts his award. We have to go and visit, we must admit we had not spotted this restaurant which has been there for a year. It is in Glengariff Road, next to Clicks, where Buzby's Grill was for many years
Christiaan accepts the award for Guy Bennett of Gigi Rooftop (Cape City Bowl)
The four winning Chefs who were able to be here for the awards with Pav Pillay
L to R Gustaaf Boshoff, The Green Goose Eatery, Matt Manning, Grub & Vine (Cape City Bowl),
Kyle Knight, The Shop (Sea Point) and Carolize Coetzee, Tokara Restaurant (Stellenbosch)
And out comes food to sustain us in the cool breeze One was a rice ball, the other a Dutch croquette
Prawn balls with a mayo dip
Snoek Paté on toast topped with beetroot. Not sure that works well together
Make your own bruschetta!
All content ©  John & Lynne Ford, Adamastor & Bacchus