The
Amorim sponsored annual awards event, now in its 14th year, took place on the
eve of Cape Wine at The Twelve Apostles Hotel. The awards are divided into four
categories: Blanc de Blancs, Rosé, Blended Brut and a Museum Class for wines
including and before the 2008 vintage. There is an overall winner, and the
award this year went to Altydgedacht for their Blanc de Blanc MCC 2013. To
promote inclusivity among producers, entries were open to non-members of the
Cap Classique Producers Association. The competition was judged by Chairman Allan Mullins,
writers Cathy Marston and Samarie Smith, sommelier and wine exporter David
Clarke and critic Christian Eedes. Pearl Oliver, sommelier at the Belmond Mt
Nelson Hotel, was an associate judge. All the wines are tasted blind and the
judges do not know until the awards who the winners are. All the winning wines
were served with canapes
The
category winners were Blanc de Blanc: Altydgedacht for MCC 2013. Louisvale
Wines from Stellenbosch took the Trophy for Best Rosé with the Louisvale
Chardonnay/Pinot Noir Rosé n/v, while KWV – no stranger to Cap Classique
Trophies, won Best Blended Brut for the 2010 Laborie MCC Brut, made from
Chardonnay and Pinot Noir
The
Trophy for Best Museum Class Cap Classique, always an eagerly awaited award,
went to Desiderius 2003, an icon wine of Distell’s Pongrácz label, which is a
blend of Chardonnay and Pinot Noir. There were only 4 entries in this category
this year which the judges and we agree is a pity, as our MCCs have shown great
aging potential
Chairman of the judging panel Allan
Mullins said that this year’s wines were remarkably consistent.
The Frans Malan Legacy trophy (now in
its second year) was awarded this year to Achim von Arnim of Haute Cabrière &
Pierre Jourdan sparkling wines, who had done so much for the Methode Cap
Classique (MCC) class in this country, including suggesting the name when
France refused to let us use the term Champagne
Achim looking suitably
dazed, but delighted at his award
He made an amusing speech about his life
making wine
Horst Frehse the General Manager of
the 12 Apostles hotel chatting to Allan Mullins, the recipient of the award last
year
Father and son. The Pierre Jourdan
team from Haute Cabrière - Takuan von Arnim with his father Achim
PRO Emile Joubert acted as MC for the
evening
António Rios de Amorim, CEO of Amorim
Corks in Portugal came especially to present the awards
A very glamorous Christiane and Takuan
von Arnim listening to the awards being announced
Etienne Louw, winemaker of
Altydgedacht Estate, receives his award for the best wine on show. He also won
the award for the best Blanc de Blanc.
The prize for the overall winner is a
sword, which he is encouraged to use to perform sabrage on the MCC bottles at his
winery
Here is Etienne Louw being taught to do Sabrage
by expert Achim von Arnim. It was his first time. He was excellent at it and
made a very quick and clean cut.
Horst Frehse, Director of The Twelve
Apostles Hotel capturing the sabrage on his cell phone and Sommelier Greg Mutambe
The four award winners with their
trophies.
L to R: Johan Fourie (KWV), Elunda Basson (Distell), Etienne Louw (Altydgedacht), Simon Smith (Louisvale)
It was a warm spring evening and we
were able to go out onto the terrace
© John & Lynne Ford, Adamastor & Bacchus 2015